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Zeytin Değirmeni

OLIVE KARASUYU 

The pH changes that occur as a result of the delivery of olive black water to the receiving environment directly affect fish mortality. Olive black waters spread to the water surface in receiving environments due to their oil content. This, in turn, reduces the oxygen uptake and sunlight transmission of the water, preventing the normal development of flora and fauna in the receiving environment. In addition, olive black water causes the consumption of dissolved oxygen due to its high organic matter content. With the treatment system we have developed as Akva Kuant Teknoloji, we treat olive black water and remove BOD, COD, suspended solids (AKM), oil and grease, various phenol and polyphenol compounds in this water. With the innovative treatment method we have developed, we ensure the recycling of this wastewater into the system. While performing this purification, we provide the removal of many parameters with a single system by using advanced electrochemical purification methods, unlike traditional solutions. As Akva Kuant Teknoloji, we have the expertise to design and produce waste and wastewater solutions for your business. We are ready to serve you with our experienced project and R&D team.

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